Name: Mangalam Summer Symphony Second Flush 2026 – Signature Assam Tea
Brand: Jayshree Tea
SKU: M/EX657/SUMMER SYMPHONY/26
Price: 3000.0 INR
Availability: InStock

Mangalam Summer Symphony Second Flush 2026 – Signature Assam Tea

Mangalam Summer Symphony is an artisanal Assam black tea crafted from the distinguished P126 cultivar and selectively plucked on 25 June 2026, at the height of the summer harvest. The tea unfolds with the depth and richness characteristic of Mangalam, offering a full-bodied, malty cup enlivened by refined floral nuances, gentle notes of ripe stone fruit, and a lingering honeyed sweetness. Its layered aromatic profile, elegant briskness, and smooth, resonant finish create a beautifully composed expression of premium Assam orthodox tea.

MRP (incl. of all taxes)

Rs. 3,000.00

Tax included. Shipping calculated at checkout.

Size

100gms Leaf Tea 40 Cups

50gms Leaf Tea 20 Cups

Worldwide shipping

In stock, ready to ship
Backordered, shipping soon

Quantity

Mangalam Summer Symphony is an artisanal Assam black tea crafted from the prized P126 cultivar, offering a rich, malty cup with refined floral notes, mellow fruitiness, and a smooth, honeyed finish.

Assam

P126

Single Estate

Second Flush

June 25, 2026

Pooja Majumder

FTGFOP1

Conventional

Black

Selectively hand-plucked from the finest Assam cultivars, comprising one tender bud and two young leaves, to preserve the tea’s refined orthodox character and aromatic complexity.

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ABOUT THE GARDEN

Mangalam Tea Estate has the distinction of being the only tea garden of its kind due its unique bush plantation. Encouraged by the outstanding results achieved from its experiments, the Jayshree Tea and Industries decided to create a new ideal plantation with the concept of close planting by uprooting some of the old tea sections of Towkok Tea Estate with new concept of close spacing of 21/2 x 11/2 x 11/2 x 11/2 x 11/2 with 100% clonal material of high quality potential. The entire garden of 117.99 hectare has been planted with a spacing of 18” x 18” x 18” x 18” with a plucking patch of 2’6” having a population of 42480 plants per hectare.

The entire garden is very well planned from the working convenience of point of view. The plantation has been divided in 1 (one) acre plot having 8’ wide footpath on 3 sides and 20’ wide road along the plantation after every five such one acre plot, thus providing motorable road encircling each plot of 10 acres and making it convenient to supervise every acre plantation while moving in a vehicle.

Mangalam tea estate produces very high quality Assam Orthodox and CTC teas fetching premium prices due its quality and demand. The Orthodox teas from Mangalam tea estate is totally absorbed by German market and the C.T.C. teas are also in good demand.

Regularly frequented by buyers from Germany, the garden is well accessible by roads, rail and airways. National Highway 37 is about 52 K.M. from the Garden. The nearest Railway station Bhojo (Broad Gauge) is around 12 K.M. from the Tea Estate. The Airports near the gardens are at Jorhat & Dibrugarh.

Credited with reintroduction of Orthodox tea in Upper Assam.
Own tram trolley connected to the railway station.
Recipient of award from Tea Board for obtaining highest yield per hectare in Sibsagar district.
Very Tippy Teas with high class liquor and strength popular with German buyers.
Cultivation Area
Tea cultivation : 117.99 Hectare

More Information

BEST TIME TO DRINK

Early Morning (6:30 AM – 9:00 AM) – Ideal Time

Best enjoyed as your first tea of the day
Light, fresh flavor gently awakens the senses
Perfect without milk, preferably without sugar

Mid-Morning (11:00 AM – 12:00 PM) – Great Option

Refreshes the mind without feeling heavy
Enhances focus and clarity

BREWING INSTRUCTIONS

Use filtered or bottled water.

Heat the water to 95°C.

Put in 2.5 g of loose tea for every cup (180 ml).

Let it steep for 3 to 5 minutes.

Strain into a cup and serve.

tasting note

Leaf - An exquisitely fashioned whole-leaf appearance, distinguished by long, gracefully twisted strands in deep ebony and charcoal hues, richly interspersed with lustrous golden tips. The leaf is well sorted and wiry, displaying fine craftsmanship and the refined character of the P126 cultivar.

Liquor -A brilliantly clear, radiant amber-orange liquor with warm coppery reflections. The cup is full-bodied and elegantly brisk, opening with pronounced Assam malt and unfolding into mellow notes of wildflower honey, ripe stone fruit and delicate florals. Its richness is beautifully balanced by a smooth texture, gentle sweetness and a long, resonant finish.

Infusion - The infused leaves open generously into broad, well-preserved forms of warm copper-brown and burnished chestnut, with subtle olive undertones. Even and expressive in appearance, the infusion reflects careful oxidation and reveals a deep, sweet aroma suggestive of malt, honeyed fruit and softly warmed wood.

Mangalam Summer Symphony Second Flush 2026 – Signature Assam Tea

ABOUT THE GARDEN

More Information

BEST TIME TO DRINK

BREWING INSTRUCTIONS

tasting note

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