SKU: R/EX04/FTGFOP1/25
A delicately crafted first flush tea from Risheehat Tea Estate, featuring an exquisite flowery nose and a bright green infusion. Produced with natural withering and light rolling, this tea undergoes no fermentation, preserving its fresh and aromatic characteristics. Hand-sorted and processed with care, it offers a light and bright greenish liquor with a soft floral texture. The China-Assam hybrid cultivar brings an elegant balance of delicate sweetness and smooth floral notes, making this a premium choice for first flush connoisseurs.
High Altitude Green Tea with an In-between Flush Character.
Darjeeling
China/Assam Hybrid
Single Estate
First Flush
Rajiv Kumar
FTGFOP1 FLOWERY
Organic
Black
Manual
Risheehat Tea Estate is located in one of the most beautiful valleys famous for growing the best organic teas. The estate, established by British planters in the mid-19th century, was originally known as Tsering Bagan. Acquired by Jayshree Tea in 1955, it produces over 180 tonnes of certified bio-organic teas annually.
Any Time
Use filtered or bottled water.
Heat the water up to 95°C.
Put in 2.5 g of loose tea for every cup (180 ml).
Let it steep for 3 to 5 minutes.
Strain into a cup and serve.
Leaf: Greenish whole leaf with a lot of tips and fairly rolled.
Liquor: Light and bright greenish liquor.
Infusion: Bright green with a flowery nose.