Whether you are new to drinking tea or you are a tea connoisseur, your tea experience is not complete until you have tasted the Champagne of Teas - Darjeeling tea. But what makes Darjeeling tea so special? Well, if you are planning to buy Darjeeling tea online, here are some FAQs on Darjeeling tea that will answer all your questions about this aromatic tea:
Question 1: What makes Darjeeling tea unique?
Darjeeling tea is known for its distinctive muscatel flavour and special aroma. This is attributed to the unique climatic conditions and soil of the region. The tea is produced at the highest elevation where the air is cold, rainfall is ample, the sun is temperate and the soil is sandy-loamy - all these factors create an ideal environment for the tea plant to grow.
Question 2: Which Darjeeling tea is best first flush or second flush?
The first flush is from March to May, the second flush starts from June to August, and the third flush occurs from October to November. All the three flushes are quite sought-after. The choice of tea depends on your preference and taste.
- As the first flush Darjeeling tea is harvested at the onset of spring, they are lighter in colour and have a natural fruity smell.
- Second flush Darjeeling tea has bold and vibrant colours and has a more well-rounded and full-bodied flavour.
- Third flush tea has darker colour and more deeper notes than the first and second flush tea.
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