3.Assam blog

FAQs On Assam Tea, Assam Tea Price, Tea Ceremonies, And More

Assam teas are not only consumed in India but are also exported worldwide. The state accounts for nearly half of India's overall tea production and generates annual foreign exchange earnings estimated at an equivalent to Rs 3,000 crore. The state experiences high rainfall and a tropical climate, contributing to Assam tea's unique malty taste. If you are planning to buy Assam tea and are looking for relevant information to make an informed decision, here is a useful read:      1. What makes Assam tea unique? The tropical climate of Assam contributes to the unique flavour of Assam tea. Assam is an exceptionally fertile region, further enhancing the quality of its tea. The area experiences significant rainfall, particularly during the monsoon season, with daily rainfall reaching up to 250 to 300 mm. These elements collectively contribute to the robust and bold character of Assam tea, making it renowned for its superior quality.    2. How is Assam tea priced? The price of Assam tea can vary significantly based on several factors:
  • Grade: Assam teas are graded based on leaf size and quality. Prices can vary based on the different grades, including FOP CL, BP CL SPL, FTGFOP1 CLONAL, FTGFOP1 CLONAL SPECIAL, and more.
  • Flush: Assam tea is harvested at different times of the year, also known as flushes. First-flush teas are harvested in spring and tend to have a fruity flavour. Second flush teas, picked during the summer months, generally have a malty and full-bodied taste. As for which is more expensive, it can vary depending on several factors such as the brand, the quality of the harvest, and consumer demand. 
  • Estate: Teas from specific reputed estates may command a higher price than others.
  • Packaging: The quality of packaging can also play a role in the tea’s price. For instance, we offer our teas in three distinct packaging. These are - brown paper bags, tin and foil. 
   3. What is the best way to brew Assam tea? Bring water to a rolling boil. Once it comes to a boil, add around 3 grams of the Assam tea in and let the mixture steep for around 3-5 minutes. Strain after 5 minutes into a cup and serve steaming hot.     4. How do people enjoy Assam tea?  The people of Assam have a distinct tea culture, just like every other place where tea is grown. In this region, people enjoy having tea with milk and sugar. The resulting concoction tends to be sweet and creamy, adding more flavour profiles to the already bold flavours of Assam tea.     5. How can I store Assam tea properly? To keep Assam tea fresh, store it in a cool, dry and dark space. The best option is to store the tea in an airtight container and keep it inside a kitchen cabinet. This should help the tea hold onto its natural characteristics and aroma for a greater period.

   6. Looking for Assam tea?

If you are searching online with phrases such as “Assam tea price” and “affordable Assam tea,” explore our collection of teas from Assam. Our diverse collection includes first flush options, such as Assam Mangalam First Flush Orthodox Black Tea, Assam Meleng First Flush CTC Black Tea, and Assam Mangalam First Flush CTC BOP Tea. However, if you enjoy the bold and rich flavours of second flush teas, you can explore our Assam Nahorhabi High Grown Second Flush Hotel Dust, Assam Meleng Second Flush Golden Tips Orthodox Black Tea, and Assam Mangalam Second Flush Special Black Tea.  Our summer second flush tea collection is not just limited to Assam teas, but also a wide variety of Darjeeling teas, such as Darjeeling Risheehat Second Flush Organic Green Tea and Darjeeling Turzum Second Flush Moon Drop Black Tea. Contact us to learn more about our teas and our various estates.       

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